McWillliam's Hanwood Estate

McWilliam’s Wines, one of Australia’s most highly respected family-owned wine companies, has been at the forefront of Australian winemaking since 1877. McWilliam’s Hanwood Estate wines, noted for their complexity and fresh fruit flavors, have been crafted from premium fruit sourced from renowned wine regions in South Eastern Australia.

Colour: Youthful crimson red with purple hues. Aromas & Flavors: This wine expresses black currant and blackberry fruit flavors. Further complexity and length are added by vanilla oak notes that compliment the fruit and result in a long, rich finish. Cellaring potential: Enjoy at the time of release for its fresh fruit flavors. Serving Temperature: Room Temperature (18°C)

Alcohol by volume: 13.9
pH: 3.6
Total acidity: 0.61 g/L;